Graz Restaurant


Two Course meal (Entrée, Main) – $45.00
Three Course meal (Entrée, Main, Dessert) – $60.00
Children under 12 (Main, Dessert) – $20.00 (kids menu)


Garlic, Herb & Chilli Cheese Bread
Creamy Garlic King Prawns served on rice
Chicken and Mushroom Vol Au Vent
Spring Rolls with Dipping Sauce
Graz Sampler (selection of nibblies)


Slow cooked Porter house Steak Topped with Thyme and Mustard Butter
Thai Beef Salad
Graz mixed Grill – Steak, sausage, Chop, Bacon, Mushroom, Tomato & Egg
Stuffed Chicken Breast wrapped in Bacon served on Mash Potato with Chicken Demi Glaze
Chicken Breast Crusted with Parsman Ranch Panko Breadcrumb
Chicken & King Prawn Caesar Salad
Atlantic Salmon Topped with Sundried Tomato & Green Capsicum Salsa
Pan-fried Barramundi in Lemon, Garlic & Butter

Children’s Menu

Children Schnitzel, Chips & Gravy
Spaghetti Bolognaise
Nuggets & Chips
Fish, Chips & Tartare sauce
Sausages & Chips

Graz homemade Apple Crumble with Ice Cream or Cream
Chocolate or Caramel Explosion with Ice Cream or Cream
Sticky Date Pudding with Ice Cream or Cream
Cheesecake of the day with Ice Cream or Cream
Ice Cream with your choice of Topping

Menu may change subject to Produce availability

  • Continental Breakfast available in the Restaurant

As there is limited seating in the Dining room please book before 9am to prevent disappointment.

Please contact Jo on 0407 722 276 for all bookings.

Please note: Graz Restaurant is managed separately from The Stables Perisher.